Seoul Garden Marks 43rd Anniversary with RM300,000 Campaign and Regional Expansion Across Korean Halal Dining

Kuala Lumpur, 21 August 2026 – Seoul Garden Group, one of the region’s longest-established Korean Halal dining operators, is celebrating its 43rd anniversary, marking more than four decades of scaling its signature communal hotpot and grill buffet concepts across Peninsular and East Malaysia.

Established as a pioneer in Halal-certified Korean cuisine, Seoul Garden has developed an enduring food service model centered on interactive tabletop dining. The brand’s core offering combines proprietary smokeless grills and simmering hotpot broths with distinctive signature marinated meats, fresh seafood, comforting soup bases, and extensive buffet spreads structured around shared family and group dining experiences.